"I lived at home until I was 20, and dinners are some of my fondest memories. My dad would cook this casserole, I'd dish it out for everyone, and we'd all sit and watch the game."
-JOBA CHAMBERLAIN, YANKEES
One pound ground hamburger
Lemon pepper seasoning
Dried minced onion
One 12-ounce bag egg noodles
One 10≤-ounce can regular cream of mushroom soup
One 14€-ounce can sliced green beans
Four baked potatoes
1 Preheat oven to 350°.
2 Place hamburger in frying pan; sprinkle pinch of lemon pepper seasoning and pinch of dried minced onion on meat.
3 Brown meat, drain grease and set aside.
4 Cook egg noodles in pot of boiling water until tender; drain.
5 Put noodles, cream of mushroom soup and green beans in bowl and mix; stir in hamburger meat.
6 Pour contents of bowl into 9"x13" casserole dish.
7 Bake in oven for 12 to 14 minutes, to desired crispness.
8 Place a baked potato on each plate and slice open; spoon a serving of casserole over each one.